Member – Chris Harvey

Chris is the co-founder of Shamayim Farmstead and a driving force behind its daily function, long-term vision, and community impact. With a strong background in nutrition, he brings a deep understanding of how food directly influences health, vitality, and generational wellness. His approach is rooted in the belief that nourishment begins at the source, making regenerative agriculture, clean food systems, and ethical animal stewardship central to his work.

At Shamayim Farmstead, Chris oversees core operations with precision and intention, ensuring that every moving part, from planting cycles to harvest distribution, functions in alignment with the farmstead’s mission. He plays a critical role in developing sustainable systems that support both productivity and ecological balance, combining practical expertise with strategic oversight to maintain efficiency without compromising integrity.

Chris is also deeply committed to animal care, tending to livestock with a hands-on, humane approach that reflects both respect and knowledge. His understanding of animal husbandry, nutrition, and land integration allows him to create environments where animals are healthy, productive, and ethically raised, contributing to the overall vitality of the farm ecosystem.

Blending nutritional science, operational leadership, and a grounded commitment to service, Chris stands as a cornerstone of Shamayim Farmstead, helping to build a resilient, functional, and purpose-driven agricultural model that supports both people and planet.